Just lately I have found that there are certain lids on certain jars that defy my ability to twist them open.
Now, I feel sure it isn't my strength that is diminishing, therefore it MUST be some new technology invented to foil the average household cook.
Of course there are ways and means to open stubborn lids. BUT they used to succumb to brute force.
Sadly more and more often they refuse to co operate.
So, the technology must be improving. Don't you reckon?
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